Plant Type: herb Plant Height: 18 inches Flower Height: 24 inches Spread: 24 inches Sunlight: partial shade to full sun
This culinary herb is also great as an ornamental plant; rounded, crinkled, rich green foliage; white flower spikes in mid-summer...
Pineapple mint likes full sun early and prefers afternoon shade; rogue green stems and leaves should be cut off to preserve...
Plant Type: herb Height: 12 inches Spread: 15 inches Sunlight: partial shade to full sun
A beautiful mint producing green foliage which has some yellow variegation; violet-lavender flowers rise above in a late summer...
Plant Type: herb Height: 3 feet Spread: 3 feet Sunlight: partial shade to full sun
A beautiful mint valued as a culinary herb or a groundcover; lavender flowers rise above in a mid summer show of color; great...
Plant Type: herb Height: 24 inches Spread: 24 inches Sunlight: partial shade to full sun
A beautiful mint valued as a culinary herb or a groundcover; light pink flowers rise above in a mid summer show of color; great...
Plant Type: herb Plant Height: 15 inches Flower Height: 20 inches Spread: 24 inches Sunlight: partial shade to full sun
A beautiful peppermint with a hint of strawberry fragrance and flavor; tiny lilac flowers rise above in a mid summer show of...
Plant Type: herb Height: 30 inches Spread: 18 inches Sunlight: partial shade to full sun
This variety is grown primarily for its less pungent, sweet flavored foliage that is popular in drinks and as a food seasoning; a...
Plant Type: herb Height: 10 inches Spacing: 20 inches Sunlight: full sun
This variety is noted for its mild, delicate flavor and pleasant aroma; low growing and mat forming variety with bright golden...
Plant Type: herb Plant Height: 16 inches Flower Height: 24 inches Spacing: 12 inches Sunlight: full sun
This variety is noted for its wonderful flavour and aroma; does well in sandy loam, good heat and drought tolerance; a noteworthy...
Plant Type: herb Height: 24 inches Spacing: 18 inches Sunlight: partial shade to full sun
This variety is primarily grown for its culinary value; leaves have a tangy, acidic, sour lemon flavor, and are used in salads...
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